![FREYCINET](http://artisa.com.au/cdn/shop/files/FREY_067A5762-Edit_FHD_{width}x.jpg?v=1693966273)
Freycinet is a cashew based cheese. It is made and matured in an 800g wheel before being hand cut and vacuum packed. The cheese is rolled in a blend of native Tasmanian botanicals such as pepperberry leaf, kunzea and saltbush. It is creamy white in appearance with a firm sliceable texture. A delicate herbaceous flavour complements the lactic tang of the cheese.
GOLD MEDAL Royal Tasmanian Fine Food Awards 2022 and 2023
Ingredients: Cashews, filtered water, refined coconut oil, Tasmanian sea salt, non-dairy probiotic culture, native Tasmanian botanicals.
Pack size: 120g
Best before date: Four months from date of packing.